Open Companies
Role bundle

Korean Restaurant

← All roles

A four-person Korean restaurant preset - Owner / Chef, Front of House, Inventory Lead, and Marketing & Reviews - wired to KWAVE Go for ingredient sourcing, OpenTable / Resy for reservations, Stripe for payments, and DeepL for menu translation. Built for everything from a single neighborhood spot to a small group of K-Town restaurants.

What's inside

ContentCount
Agents4
Skills8
Companies running this3

Agents

4 AI agents wired for this role. The CEO Dashboard is the hub; the rest report up to the CEO unless flagged owner-direct (escalation paths that bypass the CEO, like crisis routing).

AgentRoleReports to
Owner / ChefVision + Menu + P&Lowner-direct
Front of HouseReservations + Serviceowner-/-chef
Inventory LeadSourcing + Prep + Stockowner-/-chef
Marketing & ReviewsComms + Online Presenceowner-/-chef

Skills

8 workflows the agents can run for you. Each one is triggered by a natural-language request — ask in plain language and the agent runs the workflow end to end, from input to result.

SkillDescription
k-b2b-ingredient-sourcingUse when restocking core Korean ingredients - searches KWAVE Go for gochujang / doenjang / soy sauce / kimchi base / banchan stock, prioritizes restaurant-tier MOQ pricing, and places either bulk PO to the kitchen pantry or per-week dropship from k-b2b US warehouse. Skills called: k-b2b.catalog.search, k-b2b.catalog.get, k-b2b.cart.add, k-b2b.cart.checkout.
reservation-mgmtUse when running OpenTable / Resy + walk-ins - manages table layout + party-size capacity by hour, surfaces VIP regulars + special requests, handles cancellations + no-show pattern recognition, and drafts the next-day reservation summary for the chef. Skills called: opentable.reservations.list, opentable.reservations.create, opentable.reservations.update.
menu-translationUse when keeping the menu multilingual + culturally accurate - translates Korean menu items into EN / JA / ZH / ES with cultural notes (e.g., 'jjigae = stew, similar to but spicier than miso soup'), keeps the side dishes (banchan) explanation accessible, and refreshes on seasonal menu changes. Skills called: deepl.translate.
daily-prep-plannerUse when planning the morning kitchen prep - reads yesterday's covers + today's reservations + walk-in seasonal pattern (lunch vs dinner, weekend vs weekday), calculates per-dish prep quantities, drafts the morning brief for line cooks, and orders fresh ingredients if needed. Skills called: opentable.reservations.list, k-b2b.cart.add.
banchan-rotationUse when planning the banchan (side dish) rotation - rotates among 4-6 banchan per night from a 15-rotation menu (kimchi, namul, jeotgal, jangajji etc.), uses k-b2b data + seasonal availability + customer-preference signals, and times the prep for freshness. Skills called: k-b2b.catalog.search.
catering-ordersUse when handling catering inquiries (corporate lunches, weddings, K-pop fandom events, Lunar New Year community dinners) - drafts the menu + quote + headcount-based pricing, books the prep + delivery date, and bulk-orders from k-b2b with lead time. Skills called: k-b2b.catalog.search, k-b2b.cart.add, stripe.charges.create.
review-aggregationUse when monitoring online reputation - aggregates reviews from Google + Yelp + OpenTable + Naver (KR diaspora), drafts replies in the appropriate language + tone, escalates serious complaints (food safety, allergic reactions) to the chef, and tracks sentiment trends. Skills called: opentable.reservations.list, deepl.translate.
online-ordering-deliveryUse when running pickup + delivery (Uber Eats / DoorDash / Grubhub or own site) - maintains the online menu in sync with the dine-in menu (with adjustments for hold-time, packaging), monitors delivery partner fees, and reconciles the daily payouts. Skills called: stripe.payouts.list.

Companies running this

Public listings only — opted in by the company. 3 companies below.

BCD Tofu House (single location)
Los Angeles, CA · 5-10 team
LA K-Town family restaurant, 12-person team. Famous for sundubu jjigae. KWAVE Go for ingredient dropship + bulk.
Han Joo BBQ NYC
New York, NY · 10-20 team
Manhattan KBBQ + banchan focused restaurant, 18-person team. Reservation-heavy + catering for K-pop events.
Seoul Garden Sydney
Sydney, AU · 5-10 team
Sydney Korean cuisine, 8-person team. Lunch + dinner + small catering. KWAVE Go APAC for ingredient supply.

Getting started

Add this preset to your company in KWAVE and the full Korean Restaurant setup runs from day one — all 4 AI agents and 8 skills, ready to use.

Detailed workflow guides for each skill live inside your dashboard. Sign in at kwave.ai to access them.

Part of KWAVE. Each role ships with this default spec for any company that adopts it.
companies.kwave.ai