At present, technology plays a momentous role in process optimisation and better returns on investments. Future-driven businesses, across an array of industries, are reaping these gains by leveraging sophisticated technologies including data analytics, machine learning, Internet of Things (IoT), Artificial Intelligence (AI), and digital twin. Technological intervention has encompassed the food and beverages industry as well. Companies in this domain are empowering food manufacturers to curtail production costs, minimize risks across all stages of food packaging, attain higher levels of safety, and processing, and enhance traceability.
This has unlocked numerous opportunities for food robotics to be utilised in the food and beverages domain. Besides, several norms and regulations are also being formulated in favour of digitisation, promoting the uptake of modern technologies in the food and beverages sector. Transitioning to digitisation in the food and beverages sector facilitates real-time assessment of food products and better analysis; thus, promoting the holistic growth of the global food robotics market.
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An Inclination Towards Convenience Food Products to Spur Exponential Growth Across Food Robotics Market
Consumers today are demonstrating a higher propensity to uptake convenience food products. This trend is majorly influenced by changing lifestyles and busier schedules. Moreover, ready-to-eat and ready-to-cook food products are also experiencing sharp spikes in demand. To this end, food packaging has gained significant traction. Packaged food has better containment that improves shelf-life, and enhances physical and barrier protection. Moreover, these packaged food products provide ingredient information and promote brand advertisement and appeal. From this angle, mass production of diverse packaged food has gained significant push, presenting the need for leveraging food robotics. Automation ensures food quality, safety, and consistency. Moreover, food manufacturing plants, medium to large-scale, are making the best use of this advancement to produce variously frozen, processed, and dried packaged food products.
Intense Demand for Collaborative Robots to Aid Food Robotics Market Growth
Over the landscape of the past few years, a boom in sales of collaborative robotic systems has remarkably enhanced the global food robotics market growth prospects. Sustaining this growth has provided better production efficiencies and lesser need for human intervention in performing repetitive and strenuous tasks. Improved functionality, greater affordability, and major advancements have enabled companies to utilise collaborative robotics. Some of the use cases of collaborative robotics include efficient bulk food packaging on medium and large-scale. In production lines, fenceless operation facilitates collaborative robots (cobots) working alongside humans. A surge in the use of cobots reverberates robust growth across the market.
Asia Pacific Poised to Remain a Lucrative Region in Global Food Robotics Market
Asia Pacific holds a substantial share of the global food robotics market, establishing itself as a manufacturing hub. Concentration of customers and a favourable business environment is spearheading growth across the region. The regional market is further flourishing at the behest of steadily rising GDP, a growing economy, and expanding industrial bases of food and beverage manufacturing and processing units driven by the deployment of automation. Considering these aspects, the market in the region is expected to stay lucrative, unveiling various opportunities for the food and beverages industry.
Distinguished Market Players
Some of the most prominent players operating in the global food robotics market include Autonox Robotics GmbH, ABB Ltd., Kuka AG, Fanuc Corporation, Anko Food Machine Co. Ltd., Universal Robots A/S, Marel, and Seiko Epson Corporation.
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